Low-Carb Vegetarian Cookbook

43 HEALTHY & NUTRITIOUS 

PLANT BASED RECIPES

Suddenly, being a low-carb vegetarian just got easier AND healthier

43 easy healthy delicious recipes (includes eggs and fish)

No one will guess these are gluten-free and have NO ADDED SUGARS!

Recipes that are quick and tasty

Simple ingredients

99 page eBook

5 breads and crackers

4 breakfasts

12 soups, starters and sides

7 mains

5 condiments

10 sweets, snacks & drinks

If you can STOP buying just ONE take-out, it will have paid for the book.
TODAY'S PRICE $15USD
This book has all the nutrient-rich vegetarian recipes you'll ever need ... WITHOUT the carbs or sugar!

Are you struggling with sugar cravings every single night?


Are you overwhelmed with how to cut back on bread, pasta and rice?


Do you want to quit your bread & pasta based vegetarian diet?


Are you confused with how to make low-carb meals ... but simply don’t know how to start?

 ....then this is the book you need.

 

If you've watched friends and family have great success on a low-carb or keto diet but can't figure out how it can work for you ... it's finally time for you to start.


The Low-Carb Vegetarian is for you.

 

You'll dramatically cut your sugar intake and STOP the sugar roller coaster which are triggering your insatiable sugar cravings.

43 easy healthy delicious VEGETARIAN recipes (includes eggs and fish)

TODAY'S PRICE $15USD

(cheaper than 1 take-out)

"I have been a vegetarian for over 35 years, but I lived on bread and pasta. Not very healthy huh? So I decided to amp up my game and try low-carb ... Wow! The energy I now have is INSANE!"

Beckie, AUS
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“Friends of mine started a low-carb diet and lost so much weight but I thought I couldn't do it because I don't eat meat. Libby's recipes are easy and delicious. Thank you, thank you :-) "

Damian, USA
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“I actually hate vegetables so live off pasta and my favourite tomato sauce. I felt lousy. Now I enjoy spinach and feta pie, almond flour bread, green smoothies and so much more. You've got to get this and ditch the vegetarian junk food that's out there."

Jayne, UK
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You're just ONE STEP away from serving DELICIOUS nutrient-rich vegetarian meals. Order TODAY and you will ...

Get EVERYTHING you need

STOP wondering what to eat each night. STOP basing your meals on pasta and rice ... START making delicious and nutritious meals, snacks and desserts.

DELICIOUS and healthy

Discover the delicious recipes that have helped thousands of vegetarians start low-carb FAST!

Smoothies, snacks, crackers, soups, sauces and bars.

STOP wasting money.

STOP buying expensive drive throughs and microwave dinners. Stopping just ONE take-out will have paid for the book.

SAVE time

Use the 43 delicious recipes so you can get started straight away. Most of these recipes can be made ahead or are freezer friendly.  

Plus lots more!

TODAY'S PRICE $15USD

(cheaper than 1 take-out)
Libby Jenkinson, MPS
Author. Founder of Ditch The Carbs, registered pharmacist, Health Coach, Cert.Advanced Nutrition, mother of 3.


"My mission is simple. To make low-carb and keto simple and tasty for the whole family."

Order now ...

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* I confirm I am over 18 years of age.
* I agree that I have voluntarily chosen to take a low-carb approach to my dietary habits. I understand that any lifestyle change in my dietary habits may have a dramatic effect and so will be under the appropriate medical care and medical supervision.
* Nothing found on Ditch The Carbs can be taken as medical advice.
* Before undertaking any new lifestyle change, you must seek medical advice.
* Any opinions are not intended as medical advice and should not be taken as medical advice.
* Any lifestyle change may affect your health. Please ensure you are under appropriate medical care. Ensure your medication and blood results are reviewed regularly. Dietary changes may change your biological markers such as blood pressure, lipid profile, blood glucose control, inflammation, weight and need for medication.
* This website is not meant for individual advice as you need to be monitored by your doctor or dietician for this on a regular basis.
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